Chicken soup with egg-lemon sauce, vegetables and rice (CH-11)

2 servings: 8,80

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  • Ingredients
  • Nutrition facts/serving

Description

Arms your body with a wide range of vitamins and minerals, such as selenium, lycopene, iron, folic acid, vitamin B12, phosphorus, etc. Moreover, since it is largely composed of water, this dish is perfect for hydrating the body.

time Total cooking Time: 1.00′

difficulty Recipe difficulty level: Easy

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contents Ingredients

  • Diced chicken breast fillet
  • Diced organic potatoes
  • Organic carrot cut in round slices
  • Organic zucchini cut in rounds
  • Organic onion cut in four
  • Salt & pepper
  • Extra virgin olive oil from Koroni
  • Organic lemon juice
  • Medium – grain rice
  • Homemade chicken bouillon
  • Egg
  • Corn flour
  • Organic parsley
NUTRITION FACTS/SERVING
CALORIES (kcal):430
CARBOHYDRATES (gr):26.2
OF WHICH SUGARS (gr):3
PROTEIN (gr):36
FAT (gr):15.2 of which saturated fat 6.8 gr
CHOLESTEROL (mg):32

 

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