Cod fillet in the pan with lime, parsley and potato salad (F21)
2 servings:40,00€
- Description
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- Ingredients
- Nutrition facts
Description
The fried cod is in itself a temptation that you can hardly resist! Especially when fried in butter that gives it extra flavor and a nice golden crust.
Cooking Time: 25′
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The package you buy includes materials for 2, 4, 6 portions.
The ingredients are:
- Cod fillet
- Salt
- Pepper
- Flour, Butter (clarifier)
- Lime bio juice
- Parsley bio chopped
For the potato salad
- Bio potatoes cut into large cubes
- Shredder bio chopped
- Chopped fresh bio onion
- Red pepper chopped
- Pickled cucumber chopped
- Dill bio chopped
- Thyme chopped
- Extra Virgin Olive Oil from Koroni
- Mustard
- Capers
- Lemon bio
- Salt
- Pepper
NUTRITION FACTS/SERVING | |
---|---|
CALORIES (kcal): | 548 |
CARBOHYDRATES (gr): | 42 |
OF WHICH SUGARS (gr): | 1 |
PROTEIN(gr): | 57.5 |
FAT (gr): | 40.2 of which saturated fat 5.8gr |
CHOLESTEROL (mg): | 150 |
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