Juicy burgers with lemon, oregano, mustard and potatoes (TM1)

1 serving: 7,80

Description

A classic dish, favorite of both young and old! The peculiarity of this recipe is the combination of veal and pork, which gives an incredibly savory result.

time Total cooking Time: 60 min

difficulty Recipe difficulty level: Easy
Wine Matching wine:  A dry fruity, spicy red wine! We recommend KIR YIANNI PARAGA 2013.

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contents Ingredients:

  • Bread
  • Ground veal and pork
  • Finely chopped organic onion
  • Salt, Pepper, Oregano, Vinegar
  • Finely chopped  organic parsley
  • Egg
  • Extra virgin olive oil from Koroni
  • Organic potatoes cut for baking
  • Organic lemon juice
  • Mustard
  • Homemade chicken broth

Contains allergens: wheat, mustard, egg, sulphites. May also contain traces of milk, sesame, crustaceans, fish, peanuts, soy, nuts, celery..

NUTRITION FACTS/SERVING
CALORIES (kcal): 470
CARBOHYDRATES (gr): 27
OF WHICH SUGARS (gr): 3
PROTEIN (gr): 39.7
FAT (gr): 22
of which saturated fat 7.8 gr
CHOLESTEROL (mg): 254
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Call: 210 27 77 325

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Minimum Order and Areas

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ORDERS
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