Lemon beef stew with potatoes and carrots (Μ29)
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Classic and beloved recipe, easy and nutritious! Beef is considered to be the king of red meat, rich in proteins of high nutritional value. It is also an important source of conjugated linoleic acid (CLA), with many benefits to our health!
Cooking Time: 2:00′
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The package you buy includes materials for 2, 4, 6 portions or as many double portions as you like.
- Beef rump cut into cubes
- Potatoes bio cut into cubes
- Leon juice bio
- Bio carrots cut into thick washers
- Koroni’s extra virgin olive oil
- Homemade chicken broth
|From which sugars (g):||6,4|
|Fat (γρ):||57,2 from which saturated 14,1 g|
|Monday to Friday|
|11:00 – 12:00||11:00 – 15:00||12:00 - 15:00||15:00 - 16:00|
|11:00 – 13:00||12:00 – 13:00||13:00 - 14:00||16:00 - 17:00|
|11:00 – 14:00||12:00 – 14:00||14:00 - 15:00||17:00 - 18:00|