Mini tenderloin fillets in sauce with brandy & green pepper and baby potatoes (M-7)

2 servings: 16,90

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  • Ingredients
  • Nutrition facts/serving

Description

Despite its high cholesterol content, pork is a source of energy and nutrients, such as protein, iron and B vitamins. Combined with potassium-filled potatoes, it is one of our favorite dishes, and often a part of Sunday family meals!

time Total cooking Time: 30′

difficulty Recipe difficulty level: Easy

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contents Ingredients:

  • Washed and unskinned baby potatoes, cut in halves
  • Flour
  • Salt
  • Pepper
  • Pork tenderloin
  • Extra virgin olive oil from Koroni
  • Finely chopped organic onion
  • Finely chopped organic garlic
  • Green pepper grains
  • METAXA 3* brandy
  • Homemade meat broth
  • Finely chopped organic dill
  • Finely chopped organic parsley
NUTRITION FACTS/SERVING
CALORIES (kcal):981
CARBOHYDRATES (gr):86.6
OF WHICH SUGARS (gr):33.3
PROTEIN (gr):65
FAT (gr):47.9 of which saturated fat 13.8 gr
CHOLESTEROL (mg):192

 

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