Potato salad with celery, red peppers, capers, mustard, lemon and fresh herbs (AP-7)

2 servings: 6,40

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  • Ingredients
  • Nutrition facts/serving

Description

A light and tasty potato salad! Potatoes perfectly match with fresh herbs, flavored oil & lemon dressing and mustard. Furthermore, they can be easily consumed by anyone avoiding gluten or wheat.

time Total cooking Time: 20 minutes

difficulty Recipe difficulty level: Easy

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contents Ingredients:

  • Organic potatoes cut in large dices
  • Finely chopped organic celery
  • Finely chopped organic scallions
  • Finely chopped organic dill
  • Finely chopped red peppers
  • Finely chopped gherkins
  • Finely chopped thyme
  • Extra virgin olive oil from Koroni
  • Mustard, Capers, organic Lemon, Salt, Pepper
NUTRITION FACTS/SERVING
CALORIES (kcal):413
CARBOHYDRATES (gr):48,6
OF WHICH SUGARS (gr):6,8
PROTEIN (gr):7,9
FAT (gr):24,4
of which saturated fat 4,1 gr
CHOLESTEROL (mg):

 

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